Bourbon Barrel Stout22 oz Bomber
This one pours incredibly dark. There’s a nice head to it, and when you smell it, you’re immediately welcomed with dark, roasted notes, something fruity, and for lack of better words, bourbon barrel. It’s like someone has trapped the essence of a dark barrel of bourbon and put it in a bottle for you. This particular stout was aged in Wild Turkey barrels, so I expect some crazy flavor.
Hops – 2 Sometimes a stout can be bitter (see last review), but this one is not at all.
Malts – 6.5 It’s better than the last Dominion stout, but surprisingly, not by much. So far it seems tame, unlike the wild turkey on the label (and the barrel they used).
Carbonation – 5.5 It’s bubbly, but not overly so. It’s smooth and not much carbonation when you hold it in your mouth.
Character – 5.5 I don’t ever give out a double score (I also don’t ever use absolutes, or parentheses this often) but it’s somewhat lacking. For a brand that usually has great flavor and awesome seasonals, this one so far has yet to take flight, much like the bird.
Palate – 7 I’m giving it a higher score here because there’s not much to be offended by. Much like a mediocre thanksgiving turkey, you won’t find anything to rave about or dislike.
Overall – 6.1 I’m slightly embarrassed for both Wild Turkey and Anderson Valley. The great sights and scents you get when you initially pour it just lead you on a wild goose chase tracking down whatever flavor is supposed to stand out. There’s no boozy leftovers, very little “bourbon barrel” experience. I’m left hunting for flavors, and coming back empty handed. Is it bad? No, but there should be more to it than this. There are better examples of a BB stout out there. In the end, I’m going to cry fowl on this one. If they had made a higher ABV brew this drinkable, that would at least be a feat, but there’s not enough of…well, anything. This hunt is over, and not in a good way.
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